Title: Legal Protection for the Millennial Generation Against the Massive of Junks Food During the COVID-19 Pandemic
Stream: Educational Policy, Leadership, Management & Administration
Presentation Type: Virtual Presentation
Anggraeni Endah Kusumaningrum, University of 17 Agustus 1945 Semarang, Indonesia
Sri Mulyani, University of 17 Agustus 1945 Semarang, Indonesia
The millennial generation as the nation's next generation needs safe food consumption and does not endanger their health and soul, even though in reality the level of awareness of the younger generation to consume safe, quality, and nutritious food is still lacking because they prefer fast food because it is practical and tastes good without Thinking about the dangers that threaten fast food is that in addition to being addictive, consuming too much fast food can cause complications, such as obesity or chronic diseases that can affect activities. This study aims to discuss legal protection for the millennial generation against the rise of junk food during the COVID-19 pandemic which has an impact on the resilience of the nation's next generation. The research method uses a normative juridical method that uses secondary data as the main data supported by empirical data, namely millennial consumers and will be analyzed qualitatively. The results showed that legal protection for the millennial generation already exists but is not optimal because the legal awareness of the millennial generation to the importance of consuming healthy and safe food is low and there is no government alignment with healthy food management. millennial generation trend.
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